Fruit Salad Recipe ⊶ Cranberry Fluff

Delicious, quick, and easy fruit salad! Good for the winter; not many summer-fruits.

Recipe by:
Calories:274.7
Cranberry Fluff
Prep:20m
Ready in:4h 20m
Serving:8 servings

Ingredients

  • 3 cups miniature marshmallows
  • 2 cups ground cranberries
  • ¾ cup white sugar
  • 2 cups diced apple
  • ½ cup seedless grapes, halved
  • ½ cup chopped walnuts
  • ¼ teaspoon salt
  • ½ cup heavy whipping cream

Cooking Directions

  1. Stir marshmallows, cranberries, and sugar together in a saucepan over low heat; cook and stir until the marshmallows melt completely, about 15 minutes. Transfer marshmallow mixture to a bowl and refrigerate 4 hours to overnight.
  2. Stir apples, grapes, walnuts, and salt into the marshmallow mixture.
  3. Beat whipping cream in a chilled bowl using an electric mixer until stiff peaks form; fold into the marshmallow mixture.
If you can't wait four hours, chill in refrigerator for 20 minutes instead.

Nutrition Facts

  • calories274.7
  • carbohydrateContent45 g
  • cholesterolContent20.4 mg
  • fatContent10.4 g
  • fiberContent2.6 g
  • proteinContent1.7 g
  • saturatedFatContent3.9 g
  • sodiumContent103 mg
  • sugarContent35.7 g

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At any Southern get-together, whether it be a casual Sunday dinner or festive holiday feast, there is a place for a retro fluff salad, ...

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