Salad Recipe « Paleo Tunamole

A quick and easy paleo meal that is also very satisfying. Serve on a bed of field greens or as a dip with cut-up vegetables.

Ingredients

• 1 avocado, mashed
• ½ lime, juiced
• 1 (5 ounce) can tuna, drained
• ¼ cup chopped tomatoes
• 2 teaspoons capers
• 2 tablespoons sliced scallion
• salt and ground black pepper to taste

Cooking Directions

1. Stir mashed avocado with lime juice in a bowl until smooth. Fold tuna, tomatoes, capers, and scallion through the avocado; season with salt and pepper.

Nutrition Facts

• calories245.5
• carbohydrateContent11.8 g
• cholesterolContent18.9 mg
• fatContent15.4 g
• fiberContent7.7 g
• proteinContent18.6 g
• saturatedFatContent2.3 g
• sodiumContent203.4 mg
• sugarContent1.7 g