Caprese Recipe ⊶ Perfect Caprese Salad

This salad has started so many of my meals and has never failed to impress. One downside - you're going to have to keep making it for insatiable guests! Serve with a toasted and buttered english muffin for guests writhing with pleasure!

Ingredients

• 4 plum tomatoes, sliced
• 12 small fresh mozzarella balls, sliced
• 1 avocado - peeled, pitted, and cubed
• 6 leaves fresh basil, cut into strips
• 1 (8 ounce) can sweet corn, drained
• 3 tablespoons extra-virgin olive oil
• 1 tablespoon white truffle oil
• 2 tablespoons balsamic vinegar
• salt and cracked black pepper to taste

Cooking Directions

1. Combine tomatoes, mozzarella, avocado, basil, and corn in a bowl. Add olive oil, truffle oil, balsamic vinegar, salt, and black pepper. Toss gently to incorporate all ingredients.

Nutrition Facts

• calories298.4
• carbohydrateContent14.9 g
• cholesterolContent31.4 mg
• fatContent23.1 g
• fiberContent4 g
• proteinContent9.6 g
• saturatedFatContent7.8 g
• sodiumContent177.7 mg
• sugarContent5.2 g