Spinach Recipe ∞ Blueberry Spinach Salad

A lovely salad with fresh blueberries, candied pecans, and blue cheese. The homemade salad dressing is the best and brings the flavors together nicely!

Ingredients

• 3 tablespoons red wine vinegar
• ½ cup olive oil
• 1 teaspoon Dijon mustard
• 1 teaspoon white sugar
• 1 pound fresh spinach
• 1 pint fresh blueberries
• 4 ounces crumbled blue cheese
• 4 ounces candied pecans

Cooking Directions

1. Combine vinegar, oil, mustard, and sugar in a jar with a tight-fitting lid; shake well.
2. Toss spinach, blueberries, blue cheese, and candied pecans in a large salad bowl. Drizzle with dressing and toss gently; serve immediately.

Nutrition Facts

• calories374.6
• carbohydrateContent19.2 g
• cholesterolContent14.2 mg
• fatContent28.6 g
• fiberContent4.9 g
• proteinContent13.2 g
• saturatedFatContent7 g
• sodiumContent439.5 mg
• sugarContent9.4 g