Green Salad Recipe ⊷ Pear, Feta, and Lettuce Salad

The fresh taste of pears, balsamic vinaigrette, and feta cheese blend wonderfully in this light salad.

Ingredients

• ½ head iceberg lettuce, torn into bite-sized pieces
• ½ cup crumbled feta cheese
• 1 Bosc pear, cored and cut into bite-sized pieces
• 1 Asian pear, cored and cut into bite-sized pieces
• ½ cup balsamic vinaigrette salad dressing

Cooking Directions

1. Place the lettuce into a salad bowl, sprinkle on the feta cheese in a layer, and top with a layer of Bosc and Asian pears. Serve with balsamic vinaigrette on the side.

Nutrition Facts

• calories219.5
• carbohydrateContent16 g
• cholesterolContent28 mg
• fatContent15.9 g
• fiberContent3.1 g
• proteinContent5.4 g
• saturatedFatContent5.7 g
• sodiumContent708.7 mg
• sugarContent9.7 g