Spinach Salad Recipe » New Twist To An Old Favorite

Healthier than iceberg lettuce and tastier too. Baby spinach makes a great replacement for the typical garden salad.

Ingredients

• 6 cups baby spinach, rinsed and dried
• 4 ripe tomatoes, sliced
• 1 English cucumber, chopped
• 10 radishes, thinly sliced
• ¼ cup crumbled feta cheese
• 1 red bell pepper, seeded and thinly sliced

Cooking Directions

1. In a large bowl, toss together the spinach, tomatoes, cucumber, radishes, feta and red pepper. Top with dressing of choice and enjoy!

Nutrition Facts

• calories75.8
• carbohydrateContent10.8 g
• cholesterolContent8.3 mg
• fatContent2.6 g
• fiberContent3.5 g
• proteinContent4.4 g
• saturatedFatContent1.5 g
• sodiumContent152.9 mg
• sugarContent6 g